Evaluation and Control of Meat Quality in Pigs A Seminar in the CEC Agricultural Research Programme, Held in Dublin, Ireland, 21-22 November 1985
Description
A Seminar in the CEC Agricultural Research Programme, held in Dublin, Ireland, November 21-22, 1985. Sponsored by the Commission of the European Communities, Directorate-General for Agriculture, Division for the Coordination of Agricultural Research
Keywords
MedicalVeterinary MedicineFood AnimalPetsTechnology & EngineeringChemical & BiochemicalFood Science
1987Book
Author(s)G. Eikelenboom, P. V. Tarrant, G. Monin
PublisherSpringer Science & Business Media
ISBN9780898388541
LanguageEnglish
