Polysaccharides II
Description
This book has the Highest Impact Factor of all publications ranked by ISI within Polymer Science. It contains short and concise reports on physics and chemistry of polymers, each written by the world renowned experts. The book is still valid and useful after 5 or 10 years. The electronic version is available free of charge for standing order customers at: springer.com/series/12/
Keywords
Technology & EngineeringTextiles & PolymersScienceChemistryOrganicLife SciencesBiochemistry
2006Book
Author(s)D. Klemm, Thomas Heinze
PublisherSpringer Science & Business Media
ISBN9783540371021
LanguageEnglish
