Lipids, Lipophilic Components and Essential Oils from Plant Sources
Description
A comprehensive collection covering more than 3,000 plants
Offers systematic information on the lipids and natural oils that can be extracted from each part of the plant
Includes material not previously readily available in English
Offers systematic information on the lipids and natural oils that can be extracted from each part of the plant
Includes material not previously readily available in English
Keywords
ScienceChemistryOrganicLife SciencesBiochemistryMedicalPharmacyTechnology & EngineeringFood ScienceBotany
2011Book
Author(s)Anna I. Glushenkova
PublisherSpringer Science & Business Media
ISBN9780857293220
LanguageEnglish
