Titration Calorimetry From Concept to Application
Description
This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution. A framework/methodology for model development for analysis of ITC data is presented together with methods for assessing the uncertainties in determined parameters and test data sets. This book appeals to beginners, as well as to researchers and professionals in the field.
Keywords
ScienceChemistryPhysical & TheoreticalTechnology & EngineeringMeasurementMedicalResearch
2018Book
Author(s)Lee D. Hansen, Mark K. Transtrum, Colette F. Quinn
PublisherSpringer International Publishing
ISBN9783319782492
LanguageEnglish
