Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation
Description
This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.
Keywords
Technology & EngineeringElectronicsFood ScienceScienceLife SciencesBiologyResearch & MethodologyElectricalComputersComputer Science
2014Book
Author(s)Pak-Lam Yu, Subhas Chandra Mukhopadhyay, Mohd Syaifudin Abdul Abdul Rahman
PublisherSpringer International Publishing
ISBN9783319042732
LanguageEnglish
